Cool Brunch Restaurant EatMyTrip Opens New Location in Madrid

Food lovers in Madrid will be excited to learn about a new location of EatMyTrip, a chain of trendy brunch restaurants in Spain. The eatery recently announced the opening of their third location, which is in the center of the Spanish capital city, in the Malasaña district of Madrid. EatMyTrip specializes in creative breakfast and brunch options that draw inspiration from global cuisine to offer a truly memorable gastronomic experience. A menu, pictures, and more information about the restaurant and its locations can be found on their website at https://eatmytrip.com/.

With existing locations in Barcelona and Marid, EatMyTrip has gained a reputation as one of the best brunch restaurants in either city, serving what they call not just brunch, but an entire edible trip through faraway destinations like the Swiss Alps, Japan, Korea, or Thailand. Exciting specials like “Magic French Toast” and “Pancakes Party” wow customers from all over the world, meaning the restaurants usually have a line of people waiting for a chance to eat there. The new EatMyTrip location in Malasaña is open late - until 18:00 on Monday through Wednesday and all the way to 00:00 on Thursday through Sunday so hungry guests can enjoy brunch all day and well into the night.

Some highlights from the menu at EatMyTrip include the Romesco Turkish Eggs which takes the traditional Turkish Eggs and adds the Spanish tomato sauce Romesco to the bed of yogurt, taking an authentic Turkish breakfast dish and adds a Spanish touch. Romesco was originally developed in the province of Tarragona, in the Catalonia region of Spain, and was made by fishermen who needed a sauce to eat with fish. The Chicken Thai Burger uses Thai spices, toasted peanuts, coriander and coconut curry sauce to bring a taste of South-East Asia to the pulled chicken burger. A Middle Eastern Trip offers a smorgasbord of Middle Eastern foods, from Falafels and tzatziki to beetroot hummus, horseradish, and spiced Moroccan rice. With a focus on healthy, vegetarian dishes, the menu at EatMyTrip also features a number of smoothies and juices, including Zumo Hulk, or “Hulk Juice”, which blends apple, spinach, and other ingredients into a tasty green drink. Their listing on Google Maps, where they’ve already received 169 reviews averaging 4.9 stars, is at https://www.google.com/maps?cid=3036059282860674278.

Reviewers on Google so far have been very happy with their experience at EatMyTrip Malasaña, with one recent reviewer writing: “I came for the opening night in the Malasaña branch for Dinner with some friends visiting from England and it was completely amazing! We shared the Ploughman’s board which was perfect to pick at whilst catching up. The selection of cheeses and meats were delicious! I then had the Super Sandwich Vietnamese which might honestly be the best steak sandwich I’ve ever had in my life. 10/10 experience and I will definitely be returning as soon as possible for either dinner or brunch. - If you’re visiting Madrid for the weekend this is definitely the place you want to visit for Brunch or Dinner!” Guests can enjoy their creative all day brunch and dinner menu, specialty coffee served by trained baristas, vegan and gluten free cakes in a beautiful airy space with panoramic windows and a lot of plants that create a unique ambience, making Eatmytrip Malasaña one of the must visit restaurants in Madrid."

Guests who are interested in visiting EatMyTrip Malasaña are encouraged to visit the location’s website at https://eatmytrip.com/brunch-madrid-malasana/ to make a reservation and view the entire menu. EatMyTrip Malasaña is the first location to serve dinner, and they have created their dinner options with the same care and creativity that has been put into every dish they serve. Comfort foods with fusion twists that will excite any appetite. While many of their dishes are vegetarian, even meat lovers are likely to be satisfied here, with dishes like “Welcome to the Dark Side” offering beef ribs, homemade kimchi, rice, bok choi and beef broth in a delicious bowl. Diners can even add a poached egg or crunchy jamon iberico to top it off.